Taputapu Kamupene Tika Peeke Tino-Karima

$ 37.99 utu i ia te wā $ 117.99

☑ Te Hokowhitu Katoa.
☑ Nga Taake Taake.
☑ Ko te Whakatau Moni Katoa.
☑ Whakahoki moni mena kaore koe e whiwhi i to ota.
☑ Whakahoki & Tiakina te taonga, mena kaore i te whakaahuahia.

Te Whakaritenga Tauemi:

  • Material: He kowiri-kowiri maitai
  • Āhuahira: Kua tohua
  • Āhuahira: Whakaaho-Ataahua
  • momo: Kii
  • Tau Tauira: 452311
  • Tiwhikete: CE / EU, FDA,EEC,LFGB,SGS,CIQ
  • Te roa o te mata: 17 cm
  • Whanui whanui: 10 cm (Ko te kiko nui)
  • Te matotoru mata: 4 mm
  • taimaha Net: 435 g
  • Taonga: Handmade Pane Kaihini-Mira Tira Tira.
  • Te Rawa: Te Tango Tino Tino Tino Tino whakauru / rakau + te hangai i te raima
  • Tikanga: Razor Sharp mo te tapahi pepa ngawari
  • Kuputuhi Whero: Chef Knives
  • Whakamahinga: Chef Kuki, he tio, Santoku, Mate Tapahi, Tapahi, Whakakii, Tima, Uti
  • kai: Ko Turkey, kai, Salmon, Hiku, Peef, paraoa, ika, heihei, Tiki huawhenua, Sashimi ika, Sushi, Tihi maripi piu Turkey
  • This is a 100% hand-made knife. It is made of high-carbon stainless steel Clad Steel blade. Its operation process is very complicated. The time for producing a knife is longer than that of an ordinary knife. It needs constant in the production process. In the quenching - Hammer -tempering- clamping steel - Hammer -quenching- tempering and other continuous cycle operations.
  • The quenching splash is 780 degrees and the tempering is 180 degrees - 200 degrees. This operation guarantees the hardness and sharpness of this knife.

Reviews kiritaki

I runga i nga arotake 17 Tuhia te arotake

Reviews kiritaki

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